Veggie Flames
Publisher: Kosmos
The best vegan recipes for BBQing!
Hot, roasted, juicy… and green
Tired of having only two options at the family barbecue? In Veggie Flames, Maartje Borst and Lisette Kreischer show that vegetables and fruit often (and quite unjustly) play only a supporting role in BBQ. Spicy aubergines on a stick, roasted broccoli with romesco or Mexican corn ribs – all recipes are vegan but of course also delicious for vegetarians and everyone who is sometimes tired of eating meat!
